Our menu celebrates bright, coastal flavors, inspired by the southern and Caribbean coasts, featuring fresh Florida seafood prepared with a balance of citrus, spice and island flair. From refreshing ceviche and rum-soaked coconut shrimp to whole fried yellowtail snapper fresh from the Gulf, every dish highlights the vibrant tropical spirit of our kitchen. Beyond seafood, our steaks, chicken and duck dishes are crafted with the same passion and precision-grilled to perfection, richly seasoned and paired with fresh flavorful sides that bring Destin to your table. Come see why The Edge has become a locals’ favorite, having collected a litany of awards since opening in 2022, such as ‘Best New Restaurant’, ‘Best Outdoor Dining’, ‘Best Outdoor Bar’, ‘Best Place to Have Cocktails’, ‘Best Atmosphere’, ‘Best Waterfront Dining’, ‘Best Waterfront Restaurant’ and ‘Best Oysters in Destin’.